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Aaktay

AAKTAY

[code]Recipe By :
Serving Size : 2 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
--- --------KLINGON STEAMED
BREAD-------------------
1 c White cornmeal
1 c Whole wheat flour
1/2 c All-bran cereal
1 t Cinnamon
1/2 ts Ginger
3/4 ...

(Read More)

Ammonite Chowder

----- Now You're Cooking! v4.20 [Meal-Master Export Format]

Title: Ammonite Chowder
Categories: cambrian, critters, extinct, seafood, weird
Yield: 1 batch

6 1/2 c canned tomatoes; peeled
3 md onions; diced
6 ea carrots; peeled, sliced
4 md potatoes; peeled, sliced
3 ea jalapeno peppers; peeled,
-deveined, sliced
2 tb beef bouillon
5 lb ammonites*
1 c butter; melted
3 1/4 c canned corn
1 ts salt; or ...

(Read More)

Apple Roast Hadrosaur

----- Now You're Cooking! v4.20 [Meal-Master Export Format]

Title: Apple Roast Hadrosaur
Categories: critters, crockpot, dinos, extinct, weird
Yield: 4 servings

3 lb hadrosaur meat (Maiasaurus)*
1 tb cooking oil
1 carrot; small chunks
2 celery; chopped
3 tb quick-cooking tapioca
1/4 c white wine
1 ts beef bouillon granules
1/4 ts salt
1/4 ts ground cinnamon
6 oz frzn apple juice
-concentrate; ...

(Read More)

Baked Camel

Baked Camel

[code]Recipe By :
Serving Size : 0 Preparation Time :0:00[/code]
Categories : Turkey

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lg Camel
2 lg Sheep
4 lg Turkeys
20 lg Carps
200 md Sea-Gull Eggs
400 lg Dates
Banana-Leafs

Cook the eggs, peel them. Scale

(Read More)

Berena (Klingon Gingerbread)

MMMMM----- Recipe via Meal-Master (tm) v8.02

Title: Berena--Klingon Gingerbread
Categories: Cakes, Star trek
Yield: 6 servings

1/2 c Margarine
1/4 c Sugar
1 Egg
1 c Dark molasses
1 c Boiling water
2 1/3 c Flour
1 1/2 ts Ginger
1 ts Cinnamon
1/8 ts Cloves
1/2 ts Salt
1/2 ts Baking powder
1 ts Baking soda

MMMMM---------------------FOR WHIPPED CREAM--------------------------
1 c Whipping cream

(Read More)

Carmelized Muskrat Onaplank (Muskrat On A Plank)

---------- Recipe via Meal-Master (tm) v8.04

Title: CARMELIZED MUSKRAT ONAPLANK (MUSKRAT ON A PLANK)
Categories: Main dish
Yield: 4 servings

1 ea Fresh Muskrat (Road Kill)
1 ea Hickory plank, slightly
1 x -larger than muskrat
1 tb Cooking oil
1 ts Salt
2 ea Green onions
1 ds Pepper
1 tb Fish sauce

Skin the fresh muskrat and discard the skin.( Can be
saved and tanned into leather.)
Nail the muskrat to the ...

(Read More)

Chunky Cat Barf

---------- Recipe via Meal-Master (tm) v8.02

Title: CHUNKY CAT BARF
Categories: Vegetarian, Main dish
Yield: 6 servings

1 lg Spaghetti Squash
8 oz Cottage Cheese
16 oz Mozzarella (grated)
8 oz Parmesan (grated)
1 qt Spaghetti sauce (w/peppers)

Cook squash. Fork out insides into a giant cassarole
dish. Add cottage cheese, half of the mozzerella and
parmesan, sauce. Mix it until it looks like it's
name. Top with remaining cheese.

(Read More)

Cold Lard Omelet

---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02

Title: Cold Lard Omelet
Categories: Cheese/eggs
Yield: 200 servings

300 Eggs
200 tb Milk
12 1/2 c Cold lard
200 tb Cat hair or feathers, etc.

As served by King Neptune:

Combine eggs and milk, beating with a whisk until frothy. Pour into
cooking pans, cooking each in one piece, turning each when one side is
slightly less than done.

When the eggs are almost done remove ...

(Read More)

Curried Gallimimus

----- Now You're Cooking! v4.20 [Meal-Master Export Format]

Title: Curried Gallimimus
Categories: critters, dinos, meats, poultry, weird
Yield: 4 servings

2 lg gallimimus breasts about 7
-lb. each; skinned
1/2 ts paprika
1/4 ts turmeric
1/2 ts cumin
1/4 ts cayenne pepper
1/4 ts cinnamon
2 tb gingerroot; grated
1 tb olive oil
2 tb lemon juice
1/2 c nonfat plain yogurt
1 minced green onions; ...

(Read More)

Elephant Stew

MMMMM----- Recipe via Meal-Master (tm) v8.04

Title: Elephant Stew
Categories: Meat
Yield: 3800 servings

1 Elephant
Salt to taste
Pepper to taste
2 Rabbits

Cut elephant into small bite size pieces, this should take about 2
months. Add enough brown gravy to cover, about half a train tank car.
Cook over kerosene heat for about 4 weeks at 450 degrees. This
recipe should serve 3,800 people. If more are expected, add 2 extra

(Read More)

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