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RecentAll Purpose Seasoning
Herbs And Spices
Herb Blends As Salt Subst...
Homemade Mustard
Non-Caloric Herbs
Non-Caloric Spices
Poultry Seasoning


Best Rated
All Purpose Seasoning
Herbs And Spices
Herb Blends As Salt Subst...
Homemade Mustard
Non-Caloric Herbs
Non-Caloric Spices
Poultry Seasoning






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All Purpose Seasoning

Ingredients:

2 tbsp Minced dehydrated onion
2 tbsp Seasame seeds
2 tbsp Parsley flakes
2 tsp Oregano
2 tsp Garlic powder
1 tsp Celery seed
1 tsp Marjoram
1 tsp Dried basil
1 tsp Spearmint
1 tsp Spearmint
1 tsp Bay leaf powder
1/2 tsp Dill seed
1/2 tsp Thyme
1/2 tsp Coriander
1/2 tsp Dry mustard
1/2 tsp Rosemary

Instructions:

In a blender, blend dehydrated onion into finer pieces. Add remaining
herbs. Blend to mix well, but do not make into a powder. To keep
herbs fresh, ...

(Read More)

Herb Blends As Salt Substitutes

Ingredients:

BLEND A FOR SALADS

1 salt shakers
2 tsp thyme
2 tsp savory
1 tsp sage
2 tsp basil
1 tbsp marjoram

BLEND B FOR SOUPS, STEWS

1 poultry or pot roast
1 tbsp thyme
1 tsp sage
2 tsp rosemary
1 tbsp marjoram

BLEND C FOR BEEF

1 cooked vegetables
1 tsp celery seed
1 tbsp marjoram
1 tbsp thyme
1 tbsp basil

Instructions:

Mix ingredients for chosen blend and grind together in blender or mortar
and pestle. Sore in tightly convered glass jar. ...

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Herbs And Spices

Ingredients:

***** NONE *****

Instructions:

Pork - basil, oregano, sage, savory, cloves, horseradish, black pepper,
cayenne pepper, chili pepper-fresh, dried, or ground.

Beef - bay leaf, cumin, oregano, parsley, tarragon, thyme, curry,
horseradish, black pepper, cayenne pepper, chili pepper-fresh, dried, or
ground.

Poultry - chervil, onion, oregano, sage, tarragon, thyme, garlic,
horseradish, black pepper, cayenne pepper, chili pepper-fresh, dried, or
ground.

Lamb - dill, ...

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Homemade Mustard

Ingredients:

1/2 cup sugar -=or=-
1 sugar sub
1/4 cup mustard, dry, plus
1 tbsp mustard, dry
1/2 tsp salt
2 tbsp flour, all-purpose
1 cup milk
1 egg yolk
1/2 cup vinegar

Instructions:

Combine sugar, mustard, salt, and flour in a small saucepan; stir well.
Combine remaining ingredients; beat well. Gradually add milk mixture to
mustard mixture; cook over low heat, stirring constantly, until thickened
and bubbly. Cool thoroughly, and store in refrigerator.

SOURCE: Southern ...

(Read More)

Non-Caloric Herbs

Ingredients:

***** NONE *****

Instructions:

Basil - pork, cabbage, cauliflower, cucumber, irish potatoes, squash,
tomatoes.

Bay leaf - beef, beets, carrots, cauliflower, irish potatoes.

Caraway - cabbage, cauliflower.

Cardamon - sweet potatoes, apples.

Chervil - poultry, eggs.

Chives - green beans, sweet corn, tomatoes.

Cumin - beef, dry beans, green beans.

Dill - lamb, green beans, beets, cabbage, cauliflower, cucumber.

Mint - lamb, blackberries, grapefruit, oranges,

(Read More)

Non-Caloric Spices

Ingredients:

***** NONE *****

Instructions:

Allspice - sweet potatoes, apples, plums.

Celery seed - cabbage, carrots, cucumber, irish potatoes, squash.

Cinnamon - sweet potatoes, apples, blackberries, grape, plums.

Cloves - pork, sweet potatoes, apples, grapes, peaches.

Curry - beef, lamb, eggplant, rice, tomatoes.

Garlic - poultry, dry beans.

Ginger - beets.

Horseradish - pork, beef, poultry.

Mace - sweet potatoes.

Mustard, dry - cabbage, cauliflower.

Nutmeg - ...

(Read More)

Poultry Seasoning

Ingredients:

Use 1/2 tsp for 3 tb total
Use 1/8 tsp for 1 recipe amt
7 Ground white pepper or less?
3 Dried sage
2 Dried thyme
2 Dried marjoram
2 Dried savory
2 Powdered ginger
1 Ground allspice
1 Grated nutmeg

Instructions:

Combine all ingredients (or those of your choice) and store in an
airtight jar. Yield about 3 tbsp. (My note: cautious with white
pepper! - my dressing tastes good with just 1/2 the quantity of sage
as the recipe amount of poultry seasoning and a ...

(Read More)

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