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Browned Parsnips

[code]Recipe By : Aunt Sammy's Radio Recipes 1931
Serving Size : 1 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
parsnips
salt
boiling water
flour[/code]

Scrub parsnips clean, drop into lightly salted, boiling water, and cook for 20
to 30 minutes, or until tender.

---------- Recipe via Meal-Master (tm) v8.01

Title: Buttered Fried Parsnips
Categories: Vegetables
Yield: 4 servings

2 lb Parsnips 1 x Salt & Pepper; To Taste
4 tb Butter 1 tb Parsley; Chopped
1/8 ts Nutmeg

Wash, trim and scrape the parsnips. Cut into uniform pieces and boil in
salted water, 25 to 30 minutes or until tender. Drain well, and let dry.
Just before ...

BUTTERED FRIED PARSNIPS

[code]Recipe By :
Serving Size : 4 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lb Parsnips
4 tb Butter
1/8 ts Nutmeg
Salt & Pepper -- To Taste
1 tb Parsley -- Chopped[/code]

Wash, trim and scrape the parsnips. Cut into uniform
pieces and boil ...

HONEY, IT'S PARSNIPS

[code]Recipe By :
Serving Size : 6 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 lb Parsnips -- peeled and
-diagonally sliced into
-1/2" pieces
3/4 c Water
1/2 ts Salt
2 tb Butter
1 tb Honey
1/4 c

KALE AND PARSNIPS

[code]Recipe By :
Serving Size : 4 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Onions, halved & sliced
1 c Parsnips, halved & sliced
1 tb Corn oil
1 c Water
2 tb Ginger, minced
1 qt Kale, veins removed & cut

OUR VERSION OF JULIA CHILD'S PARSNIP PUREE

[code]Recipe By : COOKING LIVE SHOW #CL8726
Serving Size : 4 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds parsnips, peeled and sliced -- about 1/3-inch
thick
1 teaspoon salt
2 to 3 tablesp unsalted butter -- cut into bits
Salt and freshly ground white pepper -- to
ta ...

OUR VERSION OF JULIA CHILD'S PARSNIP PUREE

[code]Recipe By :
Serving Size : 4 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****[/code]

2 lb parsnips, peeled and sliced
: about 1/3-inch thick
1 ts salt
2 to 3 tablesp unsalted
: butter -- cut into bits
: Salt and freshly ground
: white ...

PARSNIP CAKES

[code]Recipe By :
Serving Size : 4 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Parsnips
2 tb Flour
1 pn Mace
2 tb Melted butter
Salt and pepper
Large egg
8 tb Breadcrumbs (heaping)
Oil for ...

PARSNIP PUREE WITH GRAND MARNIER

[code]Recipe By :
Serving Size : 6 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lb Parsnips
Salt
1/4 c Warm heavy cream (or more)
-ÿÿMilk
5 tb Butter (or more)
Grand Marnier
Freshly ...

PARSNIPS IN MELTING MUSTARD SAUCE

[code]Recipe By :
Serving Size : 4 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Medium parsnips, peeled and
-halved lengthwise
3 tb Butter
2 tb Dijon mustard
1 t Honey
3 tb Bourbon
Salt