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Basil Blackeyed Peas

Date: Tue, 13 Jul 93 09:27:36 EDT
From: "Hayes Dorton, MPL Corp., HAYES@MTNET2.WVNET.EDU"
<hayes@mtnet2.wvnet.edu>

This is a modification of a recipe that originally
ran in Prevention magazine. I hope you like it as well as I did.

Black-Eyed Peas and Carrots with Basil Dressing

(The original recipe called for Tarragon, but I don't like Tarragon, and so I
used Basil. However, if you like Tarragon, that is the herb originally called
for :-). )

1 ...

(Read More)

Basil Blackeyed Peas

<hayes@mtnet2.wvnet.edu>

This is a modification of a recipe that originally
ran in Prevention magazine. I hope you like it as well as I did.

Black-Eyed Peas and Carrots with Basil Dressing

(The original recipe called for Tarragon, but I don't like Tarragon, and so I
used Basil. However, if you like Tarragon, that is the herb originally called
for :-). )

1 1/3 cups dried black-eyed peas, soaked overnight
1 bay leaf
1 thick slice onion
1 sprig fresh basil
1 clove ...

(Read More)

Basil Buttered Beans

Basil Buttered Beans

[code]Recipe By : Taste of Home, June/July 1994, pg16
Serving Size : 2 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 C Green Beans -- fresh, cut into 2"
-- pieces
2 Tbsp Chopped Onion
2 Tbsp Chopped Celery
1/4 C Water
1 Tsp Butter Buds -- ...

(Read More)

Bbq Beans

BBQ BEANS

[code]Recipe By :
Serving Size : 6 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lg Onion -- chopped
1 lg Pepper -- chopped
1 Garlic clove -- crushed
1 1/2 ts Dry mustard
1 1/2 ts Chili powder
1/2 ts Cumin
1/2 ts Turmeric -- dried
1 c

(Read More)

Bbq Beans

Date: 10 May 93 01:47:08 EDT
From: KEVWIL@delphi.com

---------- Recipe via Meal-Master (tm) v7.04

Title: BBQ Beans
Categories: Mcdougall, Main dish, Vegetarian
Servings: 6

1 lg Onion, chopped
1 lg Pepper, chopped
Garlic clove, crushed
1 1/2 ts Dry mustard
1 1/2 ts Chili powder
1/2 ts Cumin
1/2 ts Tumeric
1 c Tomato sauce
1 1/2 tb Molasses
1/2 ts Apple cider vinegar
1 ds Tabasco sauce
4 c ...

(Read More)

Bbq Beans

MMMMM----- Recipe via Meal-Master (tm) v8.02

Title: Bbq Beans
Categories: Crockpot, Bean/legume
Yield: 6 servings

1 cn Pork and beans; ex large
1/2 c Ketchup
2 tb Mustard; dry
1/2 c Onions; chopped
1/3 Barbecue sauce; bottled
Brown sugar; if you like

MMMMM-----------------------SECOND CHOICE----------------------------
1 cn B&M Baked beans; huge can
1 c Onions; chopped
3/4 c Ketchup
2 tb Grey ...

(Read More)

Bbq beans

---------- Recipe via Meal-Master (tm) v8.01

Title: Bbq beans
Categories: Main Dish, Beans, Low-Fat, Mcdougall
Yield: 6 servings

1 lg Onion; chopped
1 lg Pepper; chopped
1 Garlic clove; crushed
1 1/2 ts Dry mustard
1 1/2 ts Chili powder
1/2 ts Cumin
1/2 ts Turmeric; dried
1 c Tomato sauce
1 1/2 tb Molasses
1/2 ts Apple cider vinegar
1 ds Tabasco sauce
4 c Beans; cooked

Recipe by: The McDougall Plan ...

(Read More)

Bean Bake

Date: Thu, 07 Apr 94 08:09:23 GMT
From: nanette.blanchard@springsboard.org (NANETTE BLANCHARD)

from Victoria Moran's Get the Fat Out.

EASY BEAN BAKE

1 can (16 oz) each: butter beans, great northern beans, garbanzos,
black beans, pinto beans, and kidney beans
2 cups tomato sauce
1 onion, chopped and water-sauteed
2 Tbsp prepared mustard
1 Tbsp barbecue sauce
1 tsp dry mustard
1/4 to 1/2 cup brown sugar or to taste

Preheat oven to 350 degrees. Drain beans ...

(Read More)

Bean Bake

from Victoria Moran's Get the Fat Out.

EASY BEAN BAKE

1 can (16 oz) each: butter beans, great northern beans, garbanzos,
black beans, pinto beans, and kidney beans
2 cups tomato sauce
1 onion, chopped and water-sauteed
2 Tbsp prepared mustard
1 Tbsp barbecue sauce
1 tsp dry mustard
1/4 to 1/2 cup brown sugar or to taste

Preheat oven to 350 degrees. Drain beans and pour them into a
very large mixing bowl. Mix other ingredients and carefully
stir this sauce into the ...

(Read More)

Bean Delight

Date: Fri, 10 Jun 94 10:17:04 CDT
From: Gary D Gott <gott@plains.NoDak.edu>

Pinto Bean Delight.

The first evening I made a pot of plain pinto beans and served that with
fresh bread. The next evening I took the remains of the beans put them
in a pot and added

2 onions sauted in a little stock
1 green pepper sauted in the same stock
Added those to the beans and then added
2 cans tomato sauce..unsalted
1 can frozen corn
Spices
1 T. cumin
2 T. chili ...

(Read More)

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