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Barbecue Baked Beans

[code]Recipe By : Susan Powter "Low-fat high-energy Living"
Serving Size : 1 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Teaspoons Canola Oil
2 Cans Pinto Beans -- Rinsed And Drained
2 Medium Onions -- Chopped
1 Medium Onion -- Sliced
2 Large Green Peppers -- Diced
...

MMMMM----- Recipe via Meal-Master (tm) v8.01

Title: Barbecue Time Baked Beans
Categories: Side dish
Yield: 8 servings

1 lb Dried navy beans
2 tb Vegetable oil
2 md Onions, cut into small dice
1 cn Italian plum tomatoes,
-drained and coarsely
-chopped (28 oz; reserve
-1/2 cup juices)
1/2 c Ketchup
1/4 c Dark molasses
1/2 c Dark brown sugar
2 tb Worcestershire sauce
1/2 t Dry mustard

BARBECUED BEANS

[code]Recipe By :
Serving Size : 6 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Dried kidney beans, washed
-and soaked
2 lg Yellow onions, chopped fine
2 Cloves garlic, crushed
2 tb Bacon drippings
1/2 c Ketchup
1/2 c ...

Bar-B-Q'd Lentils <T>

[code]Recipe By : USA Dry Pea & Lentil Council
Serving Size : 8 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/3 C Lentils -- rinsed
5 C Water
1/2 C Molasses
2 Tbsp Brown Sugar
1 Tbsp Vinegar
1/2 C Ketchup
1 Tsp Dry ...

Barley Risotto (Pressure Cooked)

[code]Recipe By : Cooking Under Pressure, copyright 1989
Serving Size : 1 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tablespoon butter
1 tablespoon olive oil
1 large onion -- finely chopped
1 clove garlic -- finely minced
1 stalk celery -- finely minced
1 1/2 cups

BARLEY WITH SUN-DRIED TOMATOES AND SCALLIONS

[code]Recipe By :
Serving Size : 4 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----BILLS20086-----
3 tb Unsalted butter
1 1/2 c Barley
1 md Bunch scallions (white &
Green portions) -- thin slice
10 ...

BASIC BLACK BEANS

[code]Recipe By :
Serving Size : 6 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
14 oz Dried black beans
2 qt Water
1/8 ts Baking soda
1/2 ts Ground oregano
2 ts Ground cumin
1 ea Green pepper, quartered
1/2 ea Onion, finely chopped
3

Basic Cooked Beans

[code]Recipe By :
Serving Size : 1 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 dried beans
salt[/code]

1. Put beans in a large bowl and add 4 cups water and 1 teaspoon salt. Let
stand 12 hours or overnight. For quick soaking, put beans, 4 cups water, and
1 teaspoon salt in the pressure cooker. Cover and bring

Basic Guidelines for Pressure Cooking Dry Beans

[code]Recipe By : Cooking Under Pressure, copyright 1989
Serving Size : 1 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***none***[/code]

Pick over beans, rinse and drain.

Cook 1 cup of beans (presoaked or unsoaked) with 4 cups of water plus 1 tablesp
oon of oil. Add 3 cups of water and 1 tablespoon of

Date: Fri, 28 Oct 94 17:09:09 PDT
From: reggie@netcom.com (Reggie Dwork)

Basil Buttered Beans

[code]Recipe By : Taste of Home, June/July 1994, pg16
Serving Size : 2 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 C Green Beans -- fresh, cut into 2"
-- pieces
2 Tbsp Chopped ...