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Title: BEEF FAJITAS
Categories: Beef, Tex-mex
Yield: 4 servings

8 Tortillas
2 tb Vegetable oil
1 Garlic clove, minced
1 md Onion, thinly sliced
1 md Green or red pepper,slivered
1 lb Beef steak, in thin strips
1 tb Chili powder
1 tb Lime juice
1 tb Pickled jalapeno peppers
1/2 ts Cumin

Ingredient notes:- Beef steak should be sirloin,
flank, or round. ...

[code]Recipe By :
Serving Size : 1 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 6-8 Inch Flour Tortilla
1 Tsp Vegetable Oil
1 Lb Sirloin Flank Or Round Steak -- cut into thin strips
1 Cup Slivered Green Or Red Peppers
1 Med Onion -- thinly sliced
3/4 Cup Salsa

Title: Beef Tacos
Categories: Mexican, Main dish
Yield: 6 servings

1 lb Ground beef
1 ea Chopped onion
1 x Salt to taste
1 ea Clove garlic (optional)
1 pk Taco shells
1 c Green chili or taco sauce

Saute' the beef and onion until brown. Salt to taste. Add garlic if
desired. Place a heaping tablespoon of meat mixture in each shell and
stuff with lettuce, tomato and cheese. Serve ...

Title: Beef Tenderloin Mexicana
Categories: main dish, mexican
Yield: 4 servings

4 beef tenderloin steaks
2 tb lime juice; (fresh)
2 tb chili powder
2 tb vegetable oil; (divided)
2 ts garlic; minced
1/4 ts cumin; ground
1/4 ts red pepper flakes; crushed
1 creamy Cilantro Sauce;
-(recipe follows)

Title: Beef Tenderloin Mexicana Creamy Cilantro Sauce
Categories: main dish, mexican
Yield: 4 servings

1 green chilies; chopped
1/2 c whipping cream
1/2 c sour cream
1 tb cilantro (fresh); chopped

Place chilies in blender and puree until smooth. Combine with whipping

cream in small saucepan over medium-low heat and bring to a gentle
boil.
...

Title: Beef Tortilla Casserole
Categories: Mexican Tortillas Main dish Sauces Meats
Servings: 8

1 x Basic Red Sauce; * 1 x Southwest Guacamole; **
1/2 c Vegetable Oil 10 ea Corn Tortillas; ***
1 lb Ground Beef 2 ea Anaheim Chiles; ****
1/2 c Onion; Chopped, 1 Medium 15 oz Pinto Beans; Drained, 1
cn

Title: Beef Tortilla Casserole
Categories: Mexican Tortillas Main dish Sauces Meats
Servings: 8

1 x Basic Red Sauce; *
1 x Southwest Guacamole; **
1/2 c Vegetable Oil
10 ea Corn Tortillas; ***
1 lb Ground Beef
2 ea Anaheim Chiles; ****
1/2 c Onion; Chopped, 1 Medium
15 oz Pinto Beans; Drained, 1 cn
8 oz Cheddar Cheese; Shreeded, 2C
...

[code]Recipe By : Celebrity Chef's by Ruby Jean Caldwell
Serving Size : 1 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tablespoons Cooking oil
1/2 teaspoon Oregano
2 cans Green chilis
3 cups Chicken;shredded -- cooked
1 can Tomatoes -- 28
2 cups Cheddar ...

[code]Recipe By : La Cocina Mexicanahttp://mexico.udg.mx/Cocina/menu.html
Serving Size : 1 Preparation Time :0:00[/code]

[code] Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Kilo (2.2 lbs.) of beef rib in pieces.
6 cloves garlic
1 onion
3 laurel leaves
1 pinch cumin
chili guajillo as ...

Title: BISCOCHITO CAKE
Categories: Cakes, Mexican
Yield: 8 servings

1/3 c Sour cream
1/4 c Baking soda
3/4 c All-purpose flour
1/2 ts Baking powder
1/4 ts Anise seeds
1/8 ts Salt
3 tb Unsalted butter
2 tb Solid vegetable shortening
1/3 c Packed light brown sugar
1 lg Egg
1 tb Brandy
1 tb Granulated sugar
1/4 ts Cinnamon
Fruit Compote:
3