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Filled Tortillas

Ingredients:

6 flour tortillas salsa (optional)
16 oz cream cheese (softened)
1 1/2 tbsp chopped black olives
4 jalapenos chopped fine 1/2 tsp chil, i powder
3/4 tsp seasoning salt

Instructions:

Mix softened (can be done in the microwave) cream cheese, olives,
jalipinos, chili powder, and seasoning salt. Spread a thin layer on
tortilla going all the way out to the edges. Roll tortilla. Repeat
for each tortilla. At this point you can either put them in a plastic
bag in the refrigerator and save until you are ready to serve them,
or serve immediately. (Sometimes I warm them for a few seconds in the
microwave to soften, other times I serve cold). Cut into 1/2" slices
before serving. Can be dipped into salsa.

From: Stephanie Da Silva Date: 07-19-93

Servings: 1

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