Chicken Recipe | Salsa Recipe | Crock Pot Recipe header
Home

Chicken Recipe | Salsa Recipe | Crock Pot Recipe and More!







Categories
Submit Recipes
Appetizers And Snacks
Asian
Bakery
Beverages
Breakfast
Chicken
Desserts
Diabetic
Diet
European
Fish and Seafood
Fruits
Indian
Italian
Meats
Mexican
North and South America
Produce
Seasonal
Side Dishes
Spicy
Unusual


RecentCrunchy Taco Bake
Dallas Cowboy Tacos
Dan Rathers World Class T...
Freezer Mix Tacos
Fruit Tacos
Grannys Tacos
Homemade Taco Seasoning M...
Homemade Taco Seasoning M...
Homemade (Dry) Taco Seaso...
Impossible Taco Pie


Best Rated
Andouille Breakfast Tacos...
Asparagus Tacos
Baked Sour Cream Tacos - ...
Bite Size Taco Turnovers
Cajun Shrimp Tacos With T...
Carne Asada Soft Tacos
Chinese Tacos
Cookie Tacos
Corn Bread Taco Bake
Crescent Taco Pie






Oil And Vinegar
Colloidal Silver
Gourmet Honey
Home Remedies
Going Fishing ?

 


Crispy Taco

Ingredients:

1 lb lean ground beef
1/2 cup chopped onion
1 clove garlic, minced or pressed, op, tional
1 tsp salt
1/2 tsp chili powder
2 cup diced tomatoes
4 large wheat flour tortillas
1 oil for trying tortilla

Instructions:

1. Brown together ground beef, onion and gaarlic in a heavy frying
pan over medium heat, stirring untilmeat loses its pinkness. 2. Add
salt and chili poweder, blending well. 3. Place 1/2 cup of the ground
beef filling. 1/2 cup shredded chesse and 1/4 cup ...

(Read More)

Crispy Taco Recipe

Ingredients:

1 lb lean ground beef
1/2 cup chopped onion
1 clove garlic, minced or pressed, op, tional
1 tsp salt
1/2 tsp chili powder
2 cup diced tomatoes
4 large wheat flour tortillas

Instructions:

Oil for trying tortilla

1. Brown together ground beef, onion and gaarlic in a heavy frying
pan over medium heat, stirring untilmeat loses its pinkness.

2. Add salt and chili poweder, blending well.

3. Place 1/2 cup of the ground beef filling. 1/2 cup shredded chesse
and 1/4 cup ...

(Read More)

Crunchy Taco Bake

Ingredients:

1 lb ground beef
1/2 cup onions, chopped
1 can hot chili with beans (15 oz)
1 can tomato sauce (15 oz)
1 can tomato paste (6 oz)
1 1/2 tsp chili powder
1/2 tsp salt
2 cup corn chips, coarsley crushed
1 cup cheddar cheese, shredded

Instructions:

Crumble ground beef in a 2 quart casserole. Add onions; microwave on
high for 4 to 6 minutes. Stir to break up meat. Drain. Stir in chili
with BEANS, tomato sauce, tomato paste, chili powder and salt.
Microwave on high for

(Read More)

Dallas Cowboy Tacos

Ingredients:

1 each sausage (medium roll)
1 cup velveeta cheese
1/2 cup onion (chopped)
2 can crescent rolls

Instructions:

Cook sausage over medium heat until well browned; drain. Stir in
the onions and also brown. When completed, open can of rolls and
stretch the dough until thin without splitting or tearing. In the
wide part of the dough, add the sausage and onion mixture, put cheese
on top of that. Then roll the dough as you would a regular cresent
roll. Make sure you pinch

(Read More)

Dan Rathers World Class Tacos

Ingredients:

1 1/2 lb ground beef
1 cup green pepper, chopped
1 cup onion, chopped
2 tbsp chili powder
6 dash cumin
1 salt & pepper to taste
1 lb velveeta cheese, cubed
1/2 can rotel tomatoes
1 iceberg lettuce, cut up
2 tomatoes, chopped
8 oz dorito chips, crumbled

Instructions:

Brown beef well. Add green pepper and onion; saute until done. Season
with salt, pepper, chili powder and cumin. Meanwhile, in double
boiler, over simmering water, melt Velveeta with Rotel tomatoes. To
s ...

(Read More)

El Charro Salsa Para Tacos (Taco Sauce)

Ingredients:

16 oz can
1 cup tomato puree
1 cup water
1/2 medium white onion -- chopped
1/4 cup garlic puree -- *
1/2 cup oil
1/4 cup vinegar
4 tbsp dried oregano
1 tsp salt -- or to taste
4 japanese chiles -- crushed
1 crushed tomatoes

Instructions:

* Garlic Puree - peel 8 whole heads of garlic by smashing the cloves
with the side of a wide knife; the peel will slip off easily then.
Put the peeled garlic in a blender with about 2 cups of water, and
puree. Drain, if necessary, ...

(Read More)

Flora & Tacos Drink

Ingredients:

1 1/2 oz rum
3/4 oz sour mix, bottled
3 oz orange juice
1/2 banana
2 tbsp lime juice
1 dash sugar

Instructions:

Mix together and enjoy!

NOTES : This is basically what happens when you put four bored college
students together in a room with random ingredients. Recipe by:
Flora/Taco/Aaron/Tres

Servings: 1

(Read More)

Freezer Mix Tacos

Ingredients:

MEAT FILLING

1 package beef-tomato freezer mix
2 tsp chili powder
1/8 tsp cayenne red pepper
1 dash red pepper sauce
1/4 cup water

SHELLS AND TOPPINGS

8 each taco shells
1 cup cheddar cheese, shredded
1 cup lettuce, shredded
1 each tomato, chopped, medium

Instructions:

Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix and remaining ingredients to boiling. Reduce
heat; cover and simmer, stirring ...

(Read More)

Fruit Tacos

Ingredients:

1/3 cup baked coconut
1 cup strawberries, sliced
1/2 cup seedless green grapes, halved
1 medium apple, pared, cored and chopped
1 small banana, sliced
2 tbsp pourable fruit, any flavor (found i, n jelly section o
6 taco shells
1/3 cup vanilla yogurt

Instructions:

1. Spread coconut on baking sheet. Toast in 350 F oven for 7 to 12
minutes, stirring often.

2. Meanwhile, in medium bowl, stir together strawberries, grapes,
apple, banana, and pourable fruit.

3. Fill ...

(Read More)

Grannys Tacos

Ingredients:

2 package corn tortilla (12 ct)
1 lb hamburger
1 small onion, chopped
4 cl garlic, minced
1 medium potato, peeled, boiled and mashed,, or use leftover
1 garlic salt
1 black pepper, fresh ground
1 oil for frying

CONDIMENTS

1 chopped tomato
1 shredded lettuce (iceberg)
1 grated cheddar
1 chopped onion
1 sliced olives
1 sour cream
1 avacado or guacamole
1 salsa or taco sauce

Instructions:

Let tortillas come to room temperature before attempting to use them.

(Read More)

1 2 3 4 5 6 7 8 9

Home

Copyright © 2001-2004 - auntbearecipes.com