Acapulco Baked Eggs
Acapulco Baked Eggs
Recipe By :
Serving Size : 4 Preparation Time :0:00[/code]
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 large Eggs
2 tablespoons Butter or margarine
6 tablespoons Milk
3/4 teaspoon Salt
1/4 teaspoon Pepper
2/3 cup Extra-sharp cheddar -- shred
4 ounces Can green chiles -- chopped
Tomato sauce, ketchup
chili or taco sauce -- optional
Tomatoes; sliced -- garnish[/code]
Put butter in 8" square baking pan. Set in 350~ oven to melt. Shake
pan to distribute butter evenly. Slightly beat eggs, milk, salt and pepper.
Pour into pan. Bake at 350 for 10 minutes or until eggs begin to set.
Sprinkle with cheese and chiles . Draw a wide metal spatula across bottom of
pan several times to break up mixture. Bake, breaking up mixture again
several tims, for 5 more minutes or until of desired doneness. Serve with
tomato sauce, ketchup or chili sauce, if used. Garnish with sliced tomatoes.
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