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Home: Appetizers And Snacks: Salads And Dressings

Aunt Ro's Coleslaw

AUNT RO'S COLESLAW

Recipe By :
Serving Size : 3 Preparation Time :0:00

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----PHILLY.INQUIRER-----
2 tb SUPER FINE SUGAR
2 lb CABBAGE
1/2 ts CELERY SEED
1 c MAYONNAISE
1/2 ts SALT
1 c SOUR CREAM

(Read More)

Autumn Pear Salsa

Ingredients:

1 large grapefruit, preferably pink
2 medium ripe pears
1/2 cup dried cherries/cranberries
2 tbsp red onion, finely chopped
1/2 tsp garlic, finely chopped
1/2 tsp jalapeno pepper, finely chopped
1/2 tsp grated lime zest
2 tbsp fresh lime juice

Instructions:

When looking for grapefruits, try to find the sweet pink ones, as they
complement the pears best. Serve as a condiment as you would
cranberry sauce with turkey.

1. Peel the grapefruit, removing all white pith.

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Autumn Wild Rice, Walnut, and Broccoli Salad

Autumn Wild Rice, Walnut, and Broccoli Salad

Recipe By : Martha Rose Shulman's Main-Dish Salads
Serving Size : 3 Preparation Time :0:45

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 1/2 cups water
1 cup wild rice -- rinsed
salt to taste
1 pound broccoli florets -- steamed till
crisp-tender
1/2 ...

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Avocado & Grapefruit Salad

---------- Recipe via Meal-Master (tm) v8.02

Title: AVOCADO & GRAPEFRUIT SALAD
Categories: Diabetic, Salads, Fruits, Vegetables
Yield: 4 sweet ones

1 md Size avocado, peeled
1 md Pink grapefruit
1 sm Red onion; thinly sliced
4 tb Poppy seed Sauce;

Slice avocado into 8 wedges. Arrange equal amounts of avocado and
grapefruit on 4 salad dishes and top each with 2 onio slices. Dress
each salad with 1 tablespoon sauce.
Food Exchanges ...

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Avocado & Mozarella Cheese Stuffed Tomatoes

---------- Recipe via Meal-Master (tm) v8.02

Title: AVOCADO & MOZARELLA CHEESE STUFFED TOMATOES
Categories: Salads, Vegetables, Cheese/eggs, Garlic
Yield: 8 servings

2 Avocados; cut in 1/2" cubes
6 oz Mozarella; cut in 1/2" cubes
4 lg Tomatoes; vine ripened

-------------------------DRESSING-------------------------
5 lg Cloves garlic; chopped
1 tb Basil; fresh chopped
2 tb Balsamic vinegar
1 ts Dijon ...

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Avocado & Orange Salad With Walnuts

---------- Recipe via Meal-Master (tm) v8.02

Title: AVOCADO & ORANGE SALAD WITH WALNUTS
Categories: Salads, Appetizers
Yield: 2 servings

1/4 c Walnuts, chopped
1 sm Sweet orange, sectioned
1/2 md Firm ripe avocado, diced
1/2 c Turnip, diced
Red leaf lettuce, torn,
-- as needed

----------------------------------DRESSING----------------------------------
1 1/2 tb Walnut oil -=OR=-
Peanut oil
1/2 tb Lemon ...

(Read More)

Avocado And Pomegranate Salad

---------- Recipe via Meal-Master (tm) v8.02

Title: AVOCADO AND POMEGRANATE SALAD
Categories: Salads, Fruits, Jewish
Yield: 4 servings

2 Avocados; ripe
1 Pomegranate
4 oz Grapes, black
Lemon juice
-Water

----------------------------------DRESSING----------------------------------
1 ts Sugar
4 tb White wine vinegar
2 tb Corn oil
1 tb Peanut oil
4 tb Mint, fresh; chopped
-Salt and

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Avocado Chef Salad

---------- Recipe via Meal-Master (tm) v8.02

Title: AVOCADO CHEF SALAD
Categories: Salads
Yield: 6 servings

2 c Chopped red leaf lettuce
1 c Chopped watercress
1/2 c Thinly sliced mushrooms
1/2 c Pitted black olives
1 c Croutons
1 Avocado; flesh cubed
2 Hard-cooked eggs; sliced
4 oz Swiss cheese; julienned
12 oz Cooked meat(s) *

*Note: ham, turkey and/or roast beef, julienned
Combine lettuce, ...

(Read More)

Avocado Crabmeat Salad

AVOCADO CRABMEAT SALAD

Recipe By :
Serving Size : 4 Preparation Time :0:00

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Crabmeat
2 tb Mayonnaise
3 tb Pickapepper sauce
1/4 lb Jalapeno cheese -- grated
1/4 lb Cheddar cheese -- grated
8 Hearts of palm
8 ...

(Read More)

Avocado Dressing

---------- Recipe via Meal-Master (tm) v8.02

Title: AVOCADO DRESSING
Categories: Sauces, Salads
Yield: 4 servings

2 Avocados, Medium, Ripe
2 tb Lemon Or Lime Juice
1 1/2 tb Onion, Chopped Fine
1 Garlic Clove, Crushed
4 oz Green Chiles, Diced
1 ts Salt
1 Tomato, Peeled, Chopped

Cut avocados in half. Remove seeds and skin. Put
avocados, lemon/lime juice, onion, garlic, green
chiles and salt in blender and blend ...

(Read More)

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