50% Reduced Fat Forgotten Chips Cookies
Ingredients:
2 egg whites
1/8 tsp cream of tartar
1/8 tsp salt
2/3 cup sugar
1 cup hershey's baking chips (50% reduced, fat semi-sweet)
1 tsp vanilla extract
Instructions:
Heat oven to 375F. Lightly spray cookie sheet with non-stick vegetable
cooking spray. In small mixer bowl, beat egg whites with cream of
tartar and salt until soft peaks form; gradually add sugar, beating
until stiff peaks form. Carefully fold in chips and vanilla. Drop by
teaspoons onto prepared cookie sheet. Place cookie sheet in preheated
oven; immediately turn off oven and allow cookies to remain 6 hours
or overnight, withut opening door. Remove cookies from cookie sheet.
Store in airtight container in cool, dry place. about 2-1/2 dozen
cookies.
Nutrition facts: Serv size: 2 cookies (21g), Servings: 15, Amount Per
Serving: Calories 90, Fat Cal. 25, Total Fat 2.5g* (4% DV), Sat.Fat
2.5G (13% DV), Sodium 25mg (1% DV), Total carb. 17g (6% DV), Sugars
15g, Protein 1g, Not a significant source of cholesterol, dietary
fiber, vitamin A, vitamin C, calcium, or iorn. Percent Daily Values
(DV) are based on a 2,000 calorie diet.
*contains 2.5g of Salatrim per serving, only 55% of which is used by
the body. Therefore this recipe provides 1.5g of available fat per
serving vs 3.5g in the regular Forgotten Chips Cookies recipe
Servings: 30
