Chicken Recipe | Salsa Recipe | Crock Pot Recipe and More!

Title: Chocolate Drop Candy
Categories: Chocolate, Candies
Yield: 1 servings

6 oz Chocolate chips
1 c M&ms
1 c Peanut butter chips
1 c Marshmallows
1 c Roasted peanuts
1 c Raisins

Place chocolate chips in a 2 qt. mixing bowl. Microwave
2-3 minutes on high (100%). Stir until smooth. Choose any
of the other ingredients to measure 4 cups. Stir into the
chocolate chip ...

Title: CHOCOLATE EASTER EGGS
Categories: Chocolate, Candies, Canadian
Yield: 32 eggs

1 c Butter; softened
3 lb Icing sugar
2/3 c Condensed milk
1 tb Vanilla
1/2 ts Salt
1 lb Semisweet chocolate,chopped
2 tb Vegetable shortening

-----------------------------------ICING-----------------------------------
2 lb Icing sugar
1 c Vegetable shortening
1/2 c Milk

Title: CHOCOLATE FILIGREE HEARTS
Categories: Chocolate, Candies
Yield: 12 Servings

1 oz Semi-Sweet Chocolate*
1 ts Shortening

*Ingredient List should read: 1 oz. (1 square) semi-sweet chocolate. Draw 1
pattern of a heart design on white paper. Cut twelve 3 x 3" squares of
waxed paper. Set aside.

In small saucepan over low heat, melt chocolate with shortening, stirring
constantly. Cool slightly. ...

Title: Chocolate Filled Eggs
Categories: Candies
Yield: 8 servings

-Robbie Shelton XXXJ77A
8 oz Dark Couverture Chocolate
8 lg Eggs
1 c Heavy Cream
1/2 Stick Butter
1/2 c Hazelnut Chocolate Spread
-(Nutella)

To prepare the eggs, allow them to warm to room temperatures, wash and
shake each one well. With a sharp knife, remove a small piece of sh
ell from one end ...

Recipe By :
Serving Size : 36 Preparation Time :0:00

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-Nancy Speicher DPXX20A
2 c Sugar
2 tb Light corn syrup
1/2 c Water
2 1-oz squares unsweetened
-chocolate, melted & cooled
18 ...

Title: Chocolate Fruit Balls
Categories: Candies, Chocolate, Gift
Yield: 25 servings

125 g Dried apricots, chopped
1/3 c Raisins, chopped
1/3 c Sultanas, chopped
2 ts Grated orange rind
60 g Dark chocolate, grated
180 g Dark chocolate, extra
60 g Butter

Combine apricots, raisins, sultanas, rind and grated dark chocolate
in a small bowl. Roll teaspoons of mixture into balls, ...

Title: Chocolate Fudge
Categories: Chocolate, Candies
Yield: 64 servings

1 c Granulated sugar
2 oz Unsweetened chocolate
-squares
6 tb Skim milk; room temp
2 tb Margarine
1/2 ts Vanilla

Place sugar, chocolate and milk in a heavy-based saucepan
and heat, stirring until melted and smooth. Bring to a boil
and boil, without stirring, until mixture reaches 234 to
240 on a candy

Recipe By :
Serving Size : 24 Preparation Time :0:00

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 lb Butter, melted
2 pk (3 5/8 oz ea)choc pudding mx
1/2 c Milk
1 lb Confectioners' sugar
1 t Vanilla
8 oz Dipping chocolate

Combine butter, pudding ...

Title: CHOCOLATE GUMDROP SQUARES
Categories: Candies
Yield: 16 Servings

1 pk (12 oz) Semi-sw Choc morsels
2 c Mini marshmallows, halved
2/3 c Gumdrops, small
1/2 c Walnuts; chopped

Microwave morsels in 1 quart casserole until melted. Stir halfway through
cooking time. Spread 3/4 of chocolate on waxed paper in 9" X 6" rectangle.
Top with marshmellows, gumdrops and nuts. Drizzle ...

Title: CHOCOLATE HAZELNUT BALLS
Categories: None
Yield: 1 servings

1 Box vanilla wafers
8 oz Semi-sweet chocolate chips
1 c Chopped hazelnuts
1/2 c Frangelico hazelnut liqueur
3 tb Corn syrup
Powdered sugar

Pulverize the vanilla wafers to powder in a food processor. Melt the
chocolate chips (microwave works well), taking care not to burn them.
Combine wafers, chocolate, ...