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Buttermilk Pralines

Buttermilk Pralines

Recipe By : Mrs. Samuel W. Channell
Serving Size : 1 Preparation Time :0:00

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 C White Sugar
1 C Buttermilk
1 Tsp Soda Water
1/8 Tsp Salt
1 1/2 Tbsp Butter Or Margarine
1 Tsp Vanilla
2 C Pecans -- broken up

Mix sugar, buttermilk, soda, and salt in a heavy 3-quart saucepan, and cook
over medium heat to soft-ball stage. Cool. Beat in butter and vanilla and
stir in pecans. Drop by tablespoons onto wax paper to cool. Work fast.
It it starts to harden in the pan, add a few drops of buttermilk, reheat,
and stir well.

Source: "Mountain Measures" -- Junior League of Charleston, WV
ed. 1974

billspa@icanect.net

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