Butterscotch Cheese Bars
Butterscotch Cheese Bars
Recipe By : Old Recipe - Source Unknown
Serving Size : 24 Preparation Time :0:00
Amount Measure Ingredient -- Preparation Method
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12 ounce pkg. butterscoth chips
1/3 cup margarine
2 cups graham cracker crumbs
1 cup chopped nuts
8 ounces cream cheese -- softened
14 ounce can sweetened condensed milk
1 teaspoon vanilla
1 egg
Preheat oven to 350 F. or 325 F. for glass pan. In medium Microwave bowl,
melt butterscotch chips and margarine. Stir in graham cracker curmbs and
nuts. Press half of mixture (2+ cups) firmly in bottom of greased 13x9"
baking pan. In large mixing bowl, beat cream cheese until fluffy. Beat in
condensed mik, vanilla and egg. Mix well. Pour into prepared pan. Top with
rest of crumbs. Bake for 25-30 minutes until toothpick comes out clean.
Cool to room termperature. Chill before cutting into bars. Refrigerate
leftovers.
MC formatting by bobbi744@acd.net ICQ#2099532
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